Archaeologists have uncovered a well-preserved wine press at Tell el-Burak, a Phoenician site in Lebanon, dating back to the Iron Age. This discovery provides valuable insights into ancient winemaking practices and construction methods.
The wine press comprises a rectangular treading basin and a semicircular vat, both constructed with advanced plaster techniques. Analysis indicates that the plaster was made from lime mixed with crushed ceramic fragments, enhancing its durability and water resistance. This method, known as cocciopesto, was later adopted by the Romans in their building practices.
Excavations also revealed a significant number of grape seeds, suggesting large-scale wine production. The presence of amphorae indicates that the Phoenicians traded their wine, highlighting its importance in their economy and culture.
This find sheds light on the technological advancements of the Phoenicians and their role in the spread of winemaking in the Mediterranean region.